FOOD MENU FOR MT. KILIMANJARO TREK
FOOD MENU FOR MT. KILIMANJARO TREK
Morning Call
Tea, Drinking chocolate, Milo, Coffee, Biscuits, Milk
Breakfast
Porridge - Oat porridge, Finger millet porridge, Maize porridge, Semolina (sooji) porridge
Fruits - Assorted fruit plate, Fruit platter, Selection of Fruits
Toasted Bread, French toast
Eggs - Onion omelet, Plain omelet, Spanish omelet, Scottish eggs (over easy)
Grilled bacon, Grilled sausages
Cheddar cheese
Tanzania tea, Drinking chocolate, Coffee, Decaffeinate, Milk (Nido)
Pan cakes
Sautéd potatoes
Stir fried mushroom
Lunch Box
Juice box
Biscuits
Cut fruits
Chocolate
Portions of cheese
Queen cakes
Bread sandwich
Sweetness(pipi)
Lunch
Soups:
Cream of herbs
Cream of mixed vegetables
Cream of Zucchini
Clear onion soup served with cheese crouton
Cream of celery & carrot
Clear chicken soup, garnished with sweet corn & basil
Salads:
Green lettuce, avocados, onion rings dressed with a vinaigrette
Coleslaw, cabbage, onions, carrot
Cabbage, onions coated with cream
Carrot & onions dressed with lemon juice & olive oil
Vegetables and Toasted cheese
Vegetables and Toasted cheese
Pan-fried rings of Irish potatoes
Sweet potatoes
Cucumber, tomatoes & spring onion with herbal olive oil
Cucumber, tomatoes & onions cream with mayonnaise
Main Course:
Fried chicken
Fish finger- served with tartar sauce
Pan Fried – Chicken saved with Moroccan spaghetti
Fish goujons garnished with lemon slice served with French fries
Grilled chicken
Beef pies and Veg pies
Accompaniment:
Biscuits, Pringles, Potatoes crisp
Hard boiled eggs and tomato ketchup
Sweet breads
Pancakes
Dessert
Chocolate
Fruit slices, Fruit platter, Fruit Salad
Veg fuss ills
Tea, Coffee, Drinking chocolate, Milo, Milk (Nido)
Dinner
Soups
Cream of cucumber and potatoes
Cream of celery soup
Leeks soup
Green pepper and pork soup
Cream of zucchini and potatoes
Cream of ginger soup
Cream of garlic soup
Vegetable soup
Cream of cucumber and potatoes
Main Course
Grilled beef served with Gravy garnished with grilled tomatoes
Beef stroganoff
Fried chicken
Spiced meatballs with a creamy pomodoro sauce
Mincemeat with bolognese sauce
Chicken chasseur
Grilled Beef fillet served with a mint sauce
Chicken fricassee, with a coulis and tomato sauce
Vegetable rice
Macaroni with cheese
Spaghetti pomodoro
Turmeric rice
Accompaniment
Lyonnaise potatoes
French fries
Fried potatoes
Dessert
Banana fritters
Queen cake glassed with chocolate source
Grape suzettes and pancake
Creamed Caramel
Custard pudding
Bread and buttered pudding
Cake
Fruit salad
Fresh fruits
Tea, Coffee, Drinking chocolate, Milo, Milk (Nido)
VEGETARIAN MENU ON KILIMANJARO
We have many trekkers who are vegetarian and our cooks are well trained to handle these requirements. You are free to meet our cook during the briefing session to discuss and create a menu which meets your criteria.
Here are some sample dishes:
Soups:
Cream of cauliflower & carrot
Vegetable soup and bread
Pumpkin soup
Cucumber soup
Leek soup
Salads:
Vegetable Salad
Mushrooms with Vegetables
Fried potatoes with vegetable sauce
Coleslaw
Main Course:
Fresh beans and carrot with coconut sauce
Cauliflower and carrot
Seasonal green beans with cream sauce
Braised cabbage
Mixed vegetables
African pride-Red finger, (ngogwe or better tomatoes)
Rice
Porridge
Accompaniment:
Chips
Fruits
Tea, Coffee, Drinking chocolate, Milo, Milk (Nido)
Bread (Normal and Toasted)VEGAN MENU ON KILIMANJARO
We have many trekkers who are Vegan and our cooks are well trained to handle these requirements. You are free to meet our cook during the briefing session to discuss and create a menu which meets your criteria.
Here are some sample dishes:
Soups:
Vegetable soup and bread
Pumpkin soup
Cucumber soup
Leek soup
Vegetable Salad
Sweet potatoes soup
Carrot soup
Salads:
Mushrooms with Vegetables Fried potatoes with vegetable sauce
Main Course:
Grilled Sandwich
Pasta
Rice
Porridge
Boiled Potatoes
Mashed potatoes
Beans
Vegetable Samosa
Chapati
Chinese rice
Spaghetti
Accompaniment:
Chips
Fruits
Black Tea
Fruits
Bread (Normal and Toasted)